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Introducing the 1st food podcast from Dubai that showcases the food culture, homegrown food artisans and local food stories of the city. Featured on Emirates Airlines inflight entertainment.

Hosted by Arva Ahmed, co-founder of Dubai's original food and culture tourism venture, Frying Pan Adventures - fryingpanadventures.com.

Follow our journey by subscribing over 

Apple Podcast App  |  Spotify (available on AppStore and Google Play) | Stitcher (available on AppStore and Google Play)  |  Anghami

Or just visit us right here for our latest episodes.

  1. All Episodes
  2. 2017
  3. 12

8: Curry and Vine Leaves

Dec 26, 2017

Dr. Colleen Taylor Sen on curry; Andre Gerschel on cauliflower; Chef Ahmed at Bait Al Baghdadi restaurant on Iraqi dolma. 

Curry with Dr. Colleen Taylor Sen

Born in Toronto, Dr. Colleen Taylor Sen is a Chicago-Based author and culinary historian, Her articles have appeared in The Chicago Tribune, Travel and Leisure,...

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7: Saffron Feasts and Chinese Hot Pot

Dec 12, 2017

**Please re-download as the first audio file had an issue during our hot pot segment!**

British-Iranian food writer Sabrina Ghayour on biryani, saffron and Persian cookery; farmer's market regular Sheetal on okra; Chinese hot pot with Xini Wei.

Instagram Competition

We're going to be running a competition from December...

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