Aug 28, 2018
Short snippets from Annie of Hyu Korean Restaurant on best-selling Korean dishes, kimchi and the perks of using steel chopsticks.
Visit Hyu in Cluster O, JLT (here on Google Maps) or call them at 050-8717389.
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Aug 21, 2018
Sizzling up marinated Korean beef ribs with Annie, the owner of Hyu Korean Restaurant in JLT.
Visit Hyu in Cluster O, JLT (here on Google Maps) or call them at 050-8717389.
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Aug 7, 2018
The gravy behind the street-style Ros Omelette of Goa, served up at Omidivan restaurant in Karama.
Grab your Ros Omelette, or omelette in juicy Xacuti gravy, at Omidivan Restaurant in Karama. Find them here on Google map or call them at 04-5269371.
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